Happy Centenary! Yes, this is the 100th post of Slow Descent Into Radness, meaning we have officially outdone Shakespeare (37 plays), Vermeer (fewer than 40 paintings), the Super Bowl (played just 57 times), and the Hundred Years War (spanning 116 years, 1337-1453, but if you only count years of fighting, leaving out truces or periods of peace, well under 100 years)! What could be a more appropriate celebration for this happy milestone than the long-overdue third installment of our Reader Q&A series. This oneâs a behemoth, so polish those smudges out of your reading glasses, boil up a pot of tea, plop down on your favorite padded (and scented?) surface and dive in. We do not recommend reading this aloud to your children, but we also donât know much about raising kids â heck, Keith Carneâs dad showed him Bloodsport when he was four years old, and he turned out great!
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The questions for our Reader Q&As have been submitted by paid subscribers to S.D.I.R. If youâre a paid subscriber and want to submit a question for our next post, you should, and you can do that here. If youâre a free subscriber and want to up your game, you can take that important step, similar to marriage, here. You may also be interested in the first Reader Q&A, or the second one (đ§).
Hayley J. Dunlop asks, âIf (when) you wrote (write) a novel, would you publish it under a pen name?
1a: What do you think constitutes a good pen name?
1a.1: Hang on (đ§ brain whirringđ§ ), are you ALREADY publishing novels under a pen name?!â
Keith responds: This is a great question, and one I ponder frequently, because spending time chewing over rhetorical concerns is much easier than sitting down and actually writing a novel. Both sides have points in their favor. The benefits of publishing under our own names are practical: itâd certainly be much easier to leverage even our modest âcelebrityâ into a book deal, rather than starting from scratch as a writer with little or no public awareness of our names. Weâve got decent public-facing outreach on our socials (and right here with good old S.D.I.R!) and We Are Scientists has at least a modicum of brand recognition (certainly more than would, say, âTate Mendelsonâ or âButch Mandelsonâ or âTuft Mundelsan,â my top three contenders for a pseudonym), and a publishing house would certainly be happy to exploit those all as a means of publicizing whatever novel theyâve taken on. Plus, our booking agent Mike Mori works at CAA, an artistsâ rep agency that includes a full-blown literary branch, so heâd have to submit any drafts weâve passed him to the relevant coworker, if he knew what was good for him.
The negative of publishing under our own names is the flip side of that very coin (the dark of that moon, for Transformers fans): everyone would assume that weâre literary dilettantes who only got a publishing deal because there was a marketable name attached. A slew of such books have come to my attention recently. Like, Tom Hanks has a novel out. I love old Hanksy, in films. Splash slayed me as a youth, and heâs very nearly reached similar heights a few times in his career. But do I believe for one second that knowing how to remember lines that someone else wrote and saying them without visibly concentrating means that he can write an even passable novel? Or that a publishing house wouldnât simply snap up a Tom Hanks book even if the first line were âOne day big dog came round of my house and I pet same big dog and then a mystery startedâ?
Actually, if that were how Hanksâ novel began, I might be fairly intrigued.
John Darnielle of the Mountain Goats has written a handful of well-received novels, including 2022âs celebrated Devil House, but I havenât bothered with them. The guyâs a great wordsmith, sure, but I canât get over that prejudicial hurdle of mine. If Iâd stumbled upon a book called Devil House by some schmo named Carol Teterboro, or whatever, Iâd probably be interested. I love a story of a bedeviled house! This book is probably great! But, nah. Iâll just listen to the next Mountain Goats record, thanks. Do me a favor and put a song on it called âDevil House,â John!
Donât even get me started on whether I think the Foo Fightersâ horror movie, Studio 666, would have gotten funding if those dudes were just a small filmmaking collective from Akron, Ohio. No fuckinâ way. âBut,â you argue, âWill Forte is in it, and he wouldnât sign onto a sub-par film.â Normally youâd be right, but we all know that Forte wouldnât have signed onto that thing if his favorite song werenât âBest Of You.â
But so anyway, yeah, itâs a conundrum, and I canât square it. I think that, as an aspiring author, I would probably need to use the small foot in the door that the WAS name might afford. For his part, Chris could certainly write a novel worthy of publication without such a leg-up, but heâd surely get a better publishing deal if he exploited the WAS brand. How will we choose, when the time comes?
And what makes a good pen name, you ask? I personally like when a writer deploys a pseudonym that is evocative and genre-appropriate, preferably including an adjective. âRichard Starkâ is a great one â simple, elegant, impactful â and I like to think it was the name itself that led Donald Westlake to write the best work of his career. Benjamin Franklin went too far with âSilence Dogood,â but he always did seem like a bit of a dip.
Jason Smith wonders, âInside the Lobes album you thank your families for letting you make music and not have to get an actual job. So, briefly imagining a dystopian world where WAS never existed, what actual jobs would you have done or have liked to have done?â
Sez Keith: Well, at around the time WAS got signed back in 2005, I was working for a film production house, IFC films, while the company was leveraging its value as a cable television channel to make a move into the world of production and distribution (the way some unethical musicians will leverage their celebrity into lucrative book-publishing deals). It was a great job, and my potential for promotion seemed limited largely by the fact that I consistently refused to accept any opportunity that conflicted with the bandâs rise (e.g., I controversially bailed on scouting films at the very-important Tribeca Film Festival to do our first tour of the UK; I worked remotely from the back of the van for a week on the drive down to the SXSW where we ultimately signed with Virgin Records; etc.). I could have seen myself staying in the business, although the idea that all film production work eventually drags even the most resolute folks to Los Angeles could have been a hurdle. This is no slight on LA â great weather, killer tacos, margaritas squirting out of every garden tap â but the idea of working in Hollywood was a real non-starter. Next time you see me in person, ask about my experience working as a directorâs assistant on the 1999 Paramount Pictures classic The Generalâs Daughter, and my reluctance toward Hollywood employment will be a little clearer.
As for Chris, my guess is that heâd be a toreador, as he loves sangria but hates cattle and taunts them, often.
Lou Tilsley asks, âHave you ever given Buckle the âunder the seaâ treatment? Would you ever consider going back and doing new versions of some of your older songs?â
To which Keith replies: Iâm not sure, actually. I mean, we loosely deploy the âUnder The Seaâ moniker to describe any recorded version of an existing song which has been rendered in a more chilled-out, atmospheric mode. The term was coined when we, for reasons I canât recall, produced a version of the very first We Are Scientists song (âMothra vs. We Are Scientistsâ) that stripped the Green Day-eque punky original into a quiet, shimmery dirge. One of the musical features of this re-thought âMothraâ was a recurring, steady blipping sound, highly reminiscent of a SONAR ping. Hence, âUnder The Sea.â I donât know if we ever released that version anywhere, but the usage of the âUnder The Seaâ classification later gained popular usage with the release of Crap Attack, our 2006 compilation of rarities and b-sides, which features four UTS treatments of songs from our debut album. If memory serves, those songs are all just straight-up acoustic versions. Our treatment of 2014âs TV en Français on its companion album TV en Français, Sous La Mer is more faithful to the original ideology behind the âUTSâ label. Those versions are lustrous and if not liquid, then at least unguent.
Now, we do have an acoustic version of âBuckle.â We perform it almost any time weâre recruited for an acoustic performance, because we love it, especially the âbridge,â which just features us howling in harmony rather than playing the guitar solo. So, that is an âUnder The Seaâ treatment, but I donât know if itâs been recorded. And if itâs not recorded, is it truly âUnder The Sea?â After all, we call those shows âacoustic performances,â not âUnder The Sea demonstrations,â or whatever. So, I donât know! I DONâT KNOW! I may not sleep tonight, for this.
Kath Rogers wrote, âHello, thereâs been a load of UK festival lineups revealed this week, are you guys planning on playing at any of them this year?â
And Keith typed: The honest answer is that weâre probably not going to do much in the way of festivals this year, especially in the UK. Weâve been hammering the UK festival circuit pretty hard for the past few (twenty?) years, and weâve got new music on the mind, so we thought it might be a good idea to take a break this summer to write, to reflect, and, you know, ride some speedboats with blended drinks in hand. Thatâs not to say that weâre hell-bent on absolutely not playing any UK festivals this summer; we love a good UK festival, and all reasonable offers will of course be considered. Weâre just not actively pitching ourselves for them this year. Somebodyâs got to make room for the poor old Wombats to get one festival in, you know? That said, weâve got a couple of announced May festivals in the US that you simply should not miss! Oneâs in the desert, in the middle of God-knows-where Nevada. Given the visual aesthetic of Lobes, you know that we relish an arid and forbidding landscape. The other is a return to a festival that we played last summer in Annapolis, Maryland, which featured a sponsorship by the makers of a very tasty and highly-potent local frosĂ©, and so there is no way we werenât going back.
Otherwise, if you insist upon staying in Europe this summer, look for us on a boat off the coast of Capri or Malta or somewhere. If offered a glass of wine, weâre likely to oblige a request for a few hummed bars of âHuman Resources.â
John Warren reveals, âI recently spent a couple of hours watching old WAS videos on YouTube, and it was a HOOT. Would love to hear your memories of which videos were the most fun to shoot and which were the most onerous.â
Then Chris writes: I can tell you right out of the gates that, with very rare exceptions, music videos are a lot more fun to watch than they are to make. The exception is âContact High.â And actually, even though itâs fun zipping around on scooters and Slingshots (thatâs what those daffy two-seat, three-wheel topless cars are called), and trudging around in the Miami surf in a blazer and slacks, the repetitiousness and intentionality of filming tend to drain away all jollity. I offer the caveat of filming or being filmed while astride a jet ski. Any span of time of any length spent on âski-back, be it a moment or â imagine this! â a whole human life, is bliss. It is a physical, intellectual, psycho-erotic summiting. Try it.
Iâve been on-set for my fair share of music videos, as you know, but have only dipped my toe into entertainment that records not just picture but sound, and yet I feel confident enough telling you that as bad as music videos are, videos with diegetic audio are even worse. Because thatâs one more thing that must be carefully set up by professionals, calibrated, tended to, nursed, coddled, frequently repaired or recharged, all before you, the actor, get to do the seemingly fun thing called for by the script, like getting thrown off a horse into a wedding cake, or kissing Scarlett Johansson. The sheer volume of stopping and starting and waiting and sitting and considering and pausing that takes place on a shooting set is easily vast enough to swallow up the fun.
You asked me about our music videos, John, and here I am, ranting. Let me try to focus.
Okay, so â again, excepting the part of the âContact Highâ shoot when we were on jet skis â all the videos were onerous. Is that too bleak? It sounds a little bleak, typing it. God it sucks, making music videos. Okay, okay, okay â let me try to think of some good moments. Because yes, making music videos is like space: it is mostly awful, awful darkness, but there are bright spots.
I enjoyed meeting the dog who played the dog in the âAfter Hoursâ video. (I canât remember his name â Barkley? Randall?) Itâs always a pleasure to meet a nice dog, right? Iâm not saying something radical. You can put your hand on their soft coat, their skin is warm through the fur, and they smell like life, not Lemon Verbena 99% Antibacterial Foaming Hand Soap, a nice change. It was also pretty fun â same shoot â getting a candy glass beer bottle broken over my head by my best bud. (Instead of a real glass one, like Iâm used to!)
But Chris, youâre saying, if you liked working with that amount of candy glass â a handful â then you must have loved that whole big WALL of candy glass that the bear crashed through for âNobody Moveâ! But no, John. No, that wall of glass was nothing but stress and anguish; it was a microcosm of divorce. That wall of glass â a very large âpane,â is actually what it was â cost $800, and we had two of them. We had two because candy glass is feeble. It makes real glass look like WOOD, for goodness sake. You know how when little kids are in movies, they tend to hire twins to play the role? Thatâs because little kids are unreliable as hell. Unlike Barkley or Randall, they are mercurial, irrational, unpredictable. Well, kids are wood compared to candy glass, in terms of reliability. The only thing less reliable than candy glass, Iâll venture to say, is a kid made of candy glass.
The point is, you need one good dog to play a dog, you need two decent kids to play a kid, and you should have ten panes of candy glass ready to perform the role of glass in your movie. This being a shoot on a budget, we had two.
The first pane broke while they were trying to set it into the frame. (I say the frame â it was a wall that a carpenter had built specifically to house this asshole pane of glass or its jerk twin.) The first pane broke and that left us with one, and if you think the hour or so during which the set designers carefully, carefully, ever so gingerly placed the jerk twin pane into its frame, and we stood around hoping our first major label video would still happen, and Chester, needing to be ready quickly, sweated in the bear suit, since even sitting motionless in a frame is intolerably irritable to candy glass â if you think that hour was fun, youâre nuts.
The rest of that shoot I remember as the three of us finding out just how poorly the recording of an album and rehearsing for shows and drinking of beer had prepared us for sprinting on camera. Of course it wasn't all sprinting: the sprinting was broken up by quickly climbing flights of stairs. Then it was back to sprinting. Did we not write that videoâs premise? We did. So why all the running? John, all I can tell you is that it took us a damn long time to figure out that oneâs imagination should not be allowed to run wild when one is planning a music video. Oneâs imagination should instead be taken to a safe, indoor playground â a place that specializes in kidsâ birthday parties, with trampolines sunk into the floor, surrounded by safety netting, and rope swings over deep pits of soft shredded foam, and thick padding on every corner of every table and wall â and the imagination can be allowed to run wild there.
Take the video for âBuckle.â This is going to be fun. Throwing food at each other? This should be really very fun! Oh boy, weâre going to shoot it in super slow-mo? This is going to look awesome! This will be awesome and fun. Though, letâs think about this â would it be funnier if only one of us is throwing food, and the other guy is always getting hit? Haha! It absolutely would! Thatâs so sad! Love it! Okay, but still, tons of fun, what a laugh, this video is going to be FUNN!
Reader, the fun was limited. The fun was a small part. I say that as the guy who got pilloried, but even for Keith and the crew, there are only so many hours of flinging cake at someone that will continue to excite the mind. (Itâs actually much less than even one hour, I would bet.) And the cleanupâŠÂ funless.
One thing you should know, John, is that itâs always fucking COLD when you shoot a music video. This seems to be a universal law, a constant of some sort; itâs baked into the cosmic source code. âDumb Luckâ? Shot in the middle of winter, snow on the ground; cold as fuck everywhere we went, especially in the factory where Keith gets the nail in his eye and saws off his fingers, and even in the apartment where I put my hand in a blender cuz for some reason the windows had to be open (open wide). You think Keith was warm lying on the sidewalk for ten minutes while they got that overhead shot where he has fallen off the fire escape to his death?
Even in the rare instances when youâre warm for a minute on a shoot, like in the hot sun on the hot sand during âContact High,â you soon grow cold. The sun goes down, the wind kicks up, youâre in wet clothes â always, always your clothes are kept wet on set â and your slowing brain wonders at the myopia of foresight required to have written yourself into this situation.
But how about âChick Lit.â I mean, that one looks like it was shot on the grassy plains of Kansas or something. đ€Ł No, no. It was shot on a bog in Ireland. Thereâs a long history of Ireland standing in for the American west, particularly in spaghetti westerns, and while it looks the part, it sure doesnât feel the part. Itâs not dry; thereâs no dust. All is damp; all is bog. The creek Iâm shaving in? Colder than the coldest Coca Cola pulled out of the coldest ice chest on the hottest day in Kansas.
Also, those dogs fucking stank. I donât mean how Randall or Barkley smelled like âlife.â If we had learned that those little dogs were spray-painted skunks, nobody would have batted an eye. âYeah, that tracks.â Oh, and I think some of them bit? I might be misremembering that because they smelled so awful that my mind needs there to have been a malicious component to their presence, but I think they were biters, and that we were told to âgive them space.â
The horses were nice enough, sure, but we donât know how to ride fuckin horses, and the thing about horses is that when they sense unease in the saddle, which they immediately do, like a personâs nose sensing those fetid Pomeranians the moment their rusty old truck parks on set â when the horse senses unease he gets shifty, he starts shifting his legs around in the soft, boggy sod, picking up his hooves and shuffling around in place, which serves only to further destabilize a novice rider, and thus emerges a feedback loop that is perilous indeed.
Were we really imperiled? I donât know. It felt scary enough â youâre way up there. Horses are fuckin tall. Itâs like sitting on the roof of a house, and thereâs an earthquake. And yeah, the bog sod was soft as fuck, but by the way, the horses hated that. They donât like shifty ground any more than I liked my shifty, very tall seat (which itself was standing on shifty ground!). Yes, it was bad, maybe perilous, the horses, and the dogs smelled like dinner in hell, and the creek was ice cold and I had to sit with my boots in it and splash its crisp humors all over my face as I actually shaved by feel (no mirror) using a âstraight razorâ â just a sharp knife.
I will say â I risk sounding like Goldilocks â that the âReturn the Favorâ video was hot â scalding, stiflingly hot. Miami in July, with the dial set to steam. And that was in the era before we understood that the ideas we came up with when planning a video would actually, a few weeks later, become things that we were doing, so we didnât write a âwaterslideâ scene, nor a âdally about in the fountainâ scene, nor even a beach scene. (Am I wrong about that last part? Did Dan Monick tell us to run, fully clothed, into the surf, which by the way was like 91 degrees? Maybe. My heatstroke was too severe to allow memories much footing.)
John, look, Iâm not trying to persuade you to see those videos and think of them as attempted snuff films, valid as that might be. There is a reason we keep making these things, after all, and itâs that we love the finished product â my god, do we love it. Our video library is among our most prized possessions, easily a rival for our collection of songs. We believe our videos are fine art; they fill us with pride. Few things elicit so predictably a giggle of glee from my or Keithâs mouth than visiting our YouTube channel and noticing that a play count has swollen a few views. Paradise. There is order. Hope is repaid. Innocence is true, pain is a currency, and it can buy joy. Please, John, whatever you do, no matter how much this bitter confession has complicated your pleasure, do not â DO NOT â stop watching. That is the opposite of my intent. Rather, I hope Iâve convinced you of these videosâ special value, carved as they were from our living bones, assembled on a table made of our backs, polished with our tears and color-corrected with our stifled cries. For your recent spate of viewing, we offer you praise and thanks. You shifted the play count, the number that displays our satisfaction. The number, John, that ranks our very souls.
Jason Smith has another question: âIâve been a fan for ages, so it felt perfectly natural for a slightly inebriated (and hugely star struck) me to greet Chris at the merch table in York way back in July with a cheerful âHey ChrisâŠâ before buying stuff and then heading for my train home.
In that situation, I clearly knew who Chris was but Chris would not have had a clue who I was. Despite this, I still greeted Chris as if weâd known each other for years. Iâm assuming that youâve both had similar situations over the years where youâve been approached by fans who âknowâ you, but youâre none the wiser as to who they are. So Iâd like to know: whether those types of situations took some getting used to as your popularity as a band grew?â
Inscribes Chris: Interesting question, Jason. Rather than saying theyâve taken getting used to, I think Iâll claim that situations like the one you describe have simply lost their novelty. Not in a bad way, exactly â itâs more like they used to offer a happy little jolt that they no longer do. Itâs no longer surprising, I guess, especially if Iâm standing at the We Are Scientists merch booth. Twenty years ago, that would not have been so. Twenty years ago Iâd have been pleased to get recognized by someone watching my band play on stage. I mean that literally! If youâre a group in its infancy, even your fans â most of whom will be of the âcasualâ variety â donât necessarily know the names of everybody in the band. So if I had been up there on the one-foot-tall stage at The Grog Shop outside of Cleveland opening for Bishop Allen and somebody I didnât recognize in the audience yelled âChris!,â Iâd have been pretty psyched. (I emphasize that the person should be unknown to me because of course friends, family, and co-headlining band members, who could well have accounted for 80% of the audience, obviously donât count â fuck those guys!)
Actually, twenty years ago Iâd have been pretty psyched to look into the audience and see someone I didnât recognize.
Nowadays, and for many years now, getting recognized at a We Are Scientists show and addressed familiarly doesnât seem strange at all, and I think itâs the strangeness that used to create the frisson. So it could still happen, but elsewhere. If I were at a basketball game and my rich friend had somehow gotten us seats just a couple rows off the court, and LeBron James was like, âChris Cain! Thanks for cominâ out!â, Iâd be pleased. Okay, yes, thatâs the most famous athlete. But if I were upstairs in that giant hallway that circles the arena and has all the food counters and bathrooms and stuff (there has to be a word for that, but I donât care what it is), and I was ordering a frozen cherry rum and a hot pretzel, and the cashier said âChris! Oho my!â, Iâd be equally pleased. EQUALLY PLEASED AS IF LEBRON SAID IT, YES I WOULD.
Also, Jason â I just resolved a little internal debate about whether to tell you this â of course I knew who you were. I know who everyone is at a We Are Scientists show, not just their names, but everything about them. Their ticket- and t-shirt-buying history, sure, but also everything everything else. You see, weâre on that Facebook shit. Weâve got your data. We fed you a cookie, and now we can track, trace, tag and release you, and watch you wherever you go. I know your taste in television, your favorite philosopher, your preferred pronouns, and your deadliest desire. Yes, Jason, I know your deadliest desire.
I know the gaffe that haunts you.
Of course Iâm not going to USE that information đ€ â we just like to hold onto it in case. Just in case. Rainy day vibes. Your secrets are safe, etc. âđŒ
Ashley Jean inquires, âMy bestie, Ashley B, and I are in a constant linguistic battle. Is it really wall ball or handball? A hotdog or a weenie? A semi or a tractor trailer? Water fountain or drinking fountain?
Being that you were both from opposite ends of the country at some point in your lives, have you ever run across this issue in communicating with each other? I donât think Ashley and I will ever come to terms with our terms (we do agree it should be soda and not pop at least) but I am hopeful another pair of long time besties will help us come to understand each other.â
Chris thinks: Great question, AJ, and in our fast-paced, globalizing world, more and more people will soon be faced with this issue if they arenât already. First off, a few ground truths:
Wall ball or handball? Two radically different sports.
Hot dog or weenie? Both should be used, alternating roughly 60/40.
Semi or tractor trailer? Havenât heard of either of these; donât know what this means; no search results on google or pornhub.
Water fountain or drinking fountain? Bubbler.
But your point is well taken. Even todayâs youth (Iâm in the process of raising one), hyper-connected as they are, transnational and even international as those connections may be, exhibit parochial vocabularies. Considering the forces of cultural homogenization that seem so effectively to be diluting geographic idiosyncrasy, this is remarkable. The human brain, apparently, wants that idiosyncrasy; it may feed on it. It resists flattening wherever it can, and dialect is the front on which it is combating the invading forces of adulteration more effectively than anywhere else.
So weâre stuck with these linguistic discrepancies, and while we may rightly celebrate them as plucky rebels in the fight against imperial monoculture, that doesnât mean theyâre welcome in our private relationships. As you point out, they can be sources of real friction, and yes, Keith and I often suffer the chaff. What I call a âfaucet,â he calls a âspigot.â What I call a âfrying pan,â he calls a âskillet.â You know the hard thing in the middle of an apricot? I say âpitâ; Keith says itâs the âseed.â
Iâll never forget the evening I met Keith, but not because I had an electric premonition of our life bond, or because he did a one-armed handstand or some shit â no, itâs that he called my desk a âlectern,â and not jokingly, or to seem smart. Iâve still never heard him say âdesk.â
I say âyou guysâ and Keith says âgang.â I say âbucketâ and he says âbowlâ (yes, for the big thing that holds several gallons of liquid; the giant bowl; the âpail,â some people would say; Keith calls anything bowl- or bucket-shaped, no matter the size, a bowl. A garbage can is âgarbage bowlâ).
The soda/pop controversy is even messier than you might imagine. For some reason, maybe owing to my motley provenance â born in Montreal to parents from Alabama, childhood in Kansas City, teens in Utah, six years around California followed by 20 in NYC â Iâm comfortable with âsoda,â âpop,â âsoft drink,â âtonicâ â whatever you prefer. I find the Texan tendency to call any such drink, regardless of flavor or brand, a âcokeâ inaccurate in a willful way, but otherwise my instinctual response is to live and let live. Yet I really donât like that Keith calls it âjuice.â
âJuice,â Keith will tell a flight attendant whoâs offering him a beverage at 30,000 feet. âWhat kind? We have apple, orange, and tomato,â she might say. âCoke Zero,â he will reply. đ€Šđœââïž
Why not just say Coke Zero from the beginning? I ask him. Because I want to see what they have, he says. But they donât tell you what they have, cuz they think youâre talking about the liquid essence of fruit, I say. Well, I donât know that, he responds. You must have noticed a pattern, I insist. What pattern, he says. That no one says juice for carbonated sugar drinks, I say, to which heâll just shrug, and remind me that I call hats âtoppers.â
I donât have enough battery left on my laptop to catalog the lexical impasses Keith and I run into with our British friends, and I assign no malice here â Iâm sure theyâre as confounded as we are. But there is a British tendency toward euphemism that I find grating. Let me give you a couple of examples. In England â or much of it, anyway; I know itâs a hyper-variegated rainbow of vernaculars â when a car runs into a person, they will say the person was âknocked down.â Come on. The person, as any North American knows, got smashed. In the interest of objectivity, I acknowledge that both terms focus on only one part of the full picture. When a car runs into a person, first they are knocked down (that is, knocked out of their erect standing position, off of their feet), and then they are smashed. What interests me is that British English focuses on the less messy part â frankly, the less important part. Ask anyone who has had this terrible thing happen to them, âWhat do you remember most?â, and theyâll say being smashed. The knocking down is almost beside the point, a purely mechanical precursor to the real event.
A few others Iâve noticed: âTired and emotionalâ to mean drunk. âTaken illâ to mean poisoned. âBetween jobsâ to mean working two jobs, in violation of oneâs contract with at least one employer. âComfort breakâ to refer to taking a nap, naked, on the floor of a bathroom stall. âLost their lunchâ to mean oneâs lunch has been stolen.
So at least, Ashley Jean, you and your best friend are from the same country! We must count our blessings, and friendship should perhaps be the most cherished of them all.
Thatâs a wrap! Thanks for reading â we hope you learned so, so much. Especially about yourself. We have noticed that you remain shockingly without insight when it comes to YOU! Thatâs okay. You have time. And youâve come to the right place.
Hereâs to the next hundred posts! đ»
KeithânâChris
To be filed under âmundane things you did not need to knowâ, I have just discovered my dishwasher has died while carrying a full load right when I need to start tea. So this Q&A has served as a welcome distraction.
Like John, Iâm pleased to know the significance of the term âunder the seaâ. âTV en Francais Sous la Merâ is a fine record, and has one of my favourite album covers. I love the acoustic version of âBuckleâ and would be very happy to see a recorded version of it. Perhaps that, and other songs from your back catalogue that have not already been recorded acoustically, is something we could be treated to here in the future? Iâd pay good money for that album!
While it is a little gutting to think we might not see you in the UK this year, if it means new music is on the way, I guess thatâs OK with me. At least we have these substack newsletters to keep us going!
Thanks for another excellent read. Hereâs to the next 100 đ»
Fascinating discourse on all manners of topics, as ever đ€©
My husband insists on calling all uncarbonated soft drinks "juice" (even cordial /squash!), but I'm absolutely flabbergasted that Keith goes as far as to include fizzy pop in that bracket.
Tangential anecdote:
My dad once asked for an 'Orange Fanta' in a Manhattan branch of Burger King. They had no idea what he meant, even when he desperately offered the term "carbonated orange juice????" while the braying NYC crowds grew in volume behind him. Finally, another customer had to step in with the word "soda". We still talk about this two decades later.
As for the pseudonym stuff: very interesting! A quandary indeed. It did not escape my attention that you neglected to answer part 1a.1 of the question đđđđđđ